{"id":11935,"date":"2022-01-29T10:04:55","date_gmt":"2022-01-29T09:04:55","guid":{"rendered":"http:\/\/martin-pyco-rausch-fans.sk\/?p=11935"},"modified":"2022-01-29T10:04:55","modified_gmt":"2022-01-29T09:04:55","slug":"videorecept-peceny-ananas","status":"publish","type":"post","link":"http:\/\/martin-pyco-rausch-fans.sk\/?p=11935","title":{"rendered":"Videorecept: Pe\u010den\u00fd anan\u00e1s"},"content":{"rendered":"<blockquote><p> &#x1f34d; PE\u010cEN\u00dd ANAN\u00c1S &#x1f34d;<br \/>\n&#x1f449;  skaramelizovan\u00fd anan\u00e1s so \u0161koricou, kurkumou doplnen\u00fd jogurtovo-medovo-sezamov\u00fdm kr\u00e9mom!<br \/>\n&#x1f449;  farebn\u00fd, \u0161\u0165avnat\u00fd a neskuto\u010dne vo\u0148av\u00fd dezert<br \/>\n\u25ba viac priamo vo videu na youtube, kde n\u00e1jdete aj p\u00edsan\u00fd recept spolu so surovinami!  <\/p>\n<p>videorecept na #MojeJedlo <i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> #spolupraca s <a title=\"facebook.com\/lidlslovensko\" href=\"https:\/\/www.facebook.com\/lidlslovensko\/\" target=\"_blank\" rel=\"noopener noreferrer\"> Lidl Slovensko<\/a><br \/>\n<a href=\"https:\/\/youtu.be\/Oa5eW-cd1-U\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/youtu.be\/Oa5eW-cd1-U<\/a><\/p>\n<p>POSTUP:<br \/>\n\u25cf Anan\u00e1s pokr\u00e1jame na kolieska (5 ks) hrub\u00e9 pribli\u017ene 2 cm.  Zbav\u00edme k\u00f4ry a tvrdej stredovej \u010dasti, ktor\u00fa vykroj\u00edme okr\u00fahlou formi\u010dkou, pr\u00edpadne vrchn\u00e1kom alebo vyre\u017eeme.<br \/>\n\u25cf V miske zmie\u0161ame cukor, kurkumu a \u0161koricu. Pl\u00e1tky anan\u00e1su z\u013eahka obal\u00edme v pripravenej zmesi a vlo\u017e\u00edme do samostatn\u00fdch misiek na zapekanie alebo na plech vystlan\u00fd papierom na pe\u010denie.<br \/>\n\u25cf Vlo\u017e\u00edme na 19-20 min\u00fat do r\u00fary s teplotou 220 \u00b0C.<br \/>\n\u25cf Medzit\u00fdm priprav\u00edme z\u00e1lievku. Jogurt (3 PL) vymie\u0161ame s medom (1 PL) a potom prid\u00e1me aj sezamov\u00fa pastu (1 PL).<br \/>\n\u25cf Po dope\u010den\u00ed anan\u00e1s nech\u00e1me \u010diasto\u010dne vychladn\u00fa\u0165. Dopln\u00edme jogurtov\u00fdm dresingom, posypeme \u0161koricou a pod\u00e1vame priamo v zapekacej miske alebo na dezertn\u00fdch tanieroch.  <\/p>\n<p> TIP: Sk\u00faste sezamov\u00fa pastu nahradi\u0165 ara\u0161idovou n\u00e1tierkou alebo namiesto jogurtu pou\u017ei\u0165 kysl\u00fa smotanu. Do sypkej oba\u013eovacej zmesi pridajte aj \u0161tipku nastr\u00fahan\u00e9ho mu\u0161k\u00e1tov\u00e9ho orie\u0161ka, su\u0161en\u00fd z\u00e1zvor alebo kardam\u00f3m.  A namiesto dresingu je v\u00fdborn\u00fdm doplnkom aj vanilkov\u00e1 zmrzlina.<\/p>\n<p>&nbsp;<\/p>\n<p><center><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/Oa5eW-cd1-U\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/center><\/p><\/blockquote>\n<p><a href=\"https:\/\/www.facebook.com\/MRPYCO\/posts\/518530716312761\" target=\"_blank\" rel=\"noopener noreferrer\">facebook.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.instagram.com\/p\/CZTkjGKAmgE\/\" target=\"_blank\" rel=\"noopener noreferrer\">instagram.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.youtube.com\/channel\/UC-Fbe0qE8EWj_saej3t6V0A\" target=\"_blank\" rel=\"noopener noreferrer\">youtube.com\/channel\/UC-Fbe0qE8EWj_saej3t6V0A<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#x1f34d; PE\u010cEN\u00dd ANAN\u00c1S &#x1f34d; &#x1f449; skaramelizovan\u00fd anan\u00e1s so \u0161koricou, kurkumou doplnen\u00fd jogurtovo-medovo-sezamov\u00fdm kr\u00e9mom! &#x1f449; farebn\u00fd, \u0161\u0165avnat\u00fd a neskuto\u010dne vo\u0148av\u00fd dezert \u25ba viac priamo vo videu na youtube, kde n\u00e1jdete aj p\u00edsan\u00fd recept spolu so surovinami! videorecept na #MojeJedlo #spolupraca s Lidl Slovensko https:\/\/youtu.be\/Oa5eW-cd1-U POSTUP: \u25cf Anan\u00e1s pokr\u00e1jame na kolieska (5 ks) hrub\u00e9 pribli\u017ene 2 cm. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"quote","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11935","post","type-post","status-publish","format-quote","hentry","category-aktualne","post_format-post-format-quote"],"_links":{"self":[{"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11935"}],"version-history":[{"count":1,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11935\/revisions"}],"predecessor-version":[{"id":11936,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11935\/revisions\/11936"}],"wp:attachment":[{"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11935"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}