{"id":10822,"date":"2020-07-29T16:40:35","date_gmt":"2020-07-29T15:40:35","guid":{"rendered":"http:\/\/martin-pyco-rausch-fans.sk\/?p=10822"},"modified":"2020-07-29T16:40:35","modified_gmt":"2020-07-29T15:40:35","slug":"suroviny-k-sobotnajsiemu-receptu-14","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=10822","title":{"rendered":"Suroviny k sobot\u0148aj\u0161iemu receptu"},"content":{"rendered":"<blockquote><p> tento v\u00edkend to bud\u00fa chrumkav\u00e9 chu\u0165ovky \u26f1<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> nak\u00fapte suroviny a upe\u010dte si so mnou #grissini<br \/>\nVIDEORECEPT \u279e v sobotu &#x1f468;\u200d&#x1f373;<br \/>\n#nebudkonzervatrebasivarit <i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> #javamvarim #mojejedlo<\/p>\n<p>suroviny:<br \/>\npolohrub\u00e1 m\u00faka 220 g<br \/>\nhladk\u00e1 m\u00faka 160 g<br \/>\n\u010derstv\u00e9 dro\u017edie 12 g<br \/>\nvoda 190 ml<br \/>\nmed 1 \u010cL<br \/>\nolivov\u00fd olej 40 ml + na potretie<br \/>\nso\u013e 1 \u010cL<br \/>\n\u010derstv\u00fd tymian 1 PL<br \/>\nsu\u0161en\u00e9 paradajky 25 g<br \/>\nparmez\u00e1n 20 g<\/p>\n<p>porcie: 15 ks<br \/>\n\u010das pr\u00edpravy: 30 min\u00fat + kysnutie (80 min\u00fat)<\/p>\n<p>&nbsp;<\/p>\n<p><center><a title=\"facebook.com\/mrpyco\" href=\"https:\/\/www.facebook.com\/MRPYCO\/videos\/2366688436969550\/?__tn__=-R\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/martin-pyco-rausch-fans.sk\/wp\/clanky6\/suroviny-grissini.jpg\" alt=\"\" border=\"0\" \/><\/a><\/center><\/p>\n<\/blockquote>\n<p><a href=\"https:\/\/www.facebook.com\/MRPYCO\" target=\"_blank\" rel=\"noopener noreferrer\">facebook.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.instagram.com\/p\/CDOYbksjYjh\/\" target=\"_blank\" rel=\"noopener noreferrer\">instagram.com\/mrpyco<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>tento v\u00edkend to bud\u00fa chrumkav\u00e9 chu\u0165ovky \u26f1 nak\u00fapte suroviny a upe\u010dte si so mnou #grissini VIDEORECEPT \u279e v sobotu &#x1f468;\u200d&#x1f373; #nebudkonzervatrebasivarit #javamvarim #mojejedlo suroviny: polohrub\u00e1 m\u00faka 220 g hladk\u00e1 m\u00faka 160 g \u010derstv\u00e9 dro\u017edie 12 g voda 190 ml med 1 \u010cL olivov\u00fd olej 40 ml + na potretie so\u013e 1 \u010cL \u010derstv\u00fd tymian 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"quote","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10822","post","type-post","status-publish","format-quote","hentry","category-aktualne","post_format-post-format-quote"],"_links":{"self":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/10822","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10822"}],"version-history":[{"count":3,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/10822\/revisions"}],"predecessor-version":[{"id":10825,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/10822\/revisions\/10825"}],"wp:attachment":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10822"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10822"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}