{"id":11383,"date":"2021-02-13T10:25:30","date_gmt":"2021-02-13T09:25:30","guid":{"rendered":"http:\/\/martin-pyco-rausch-fans.sk\/?p=11383"},"modified":"2021-03-27T10:47:56","modified_gmt":"2021-03-27T09:47:56","slug":"videorecept-cibulove-kruzky","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=11383","title":{"rendered":"Videorecept: Cibu\u013eov\u00e9 kr\u00fa\u017eky"},"content":{"rendered":"<blockquote><p> &#x1f481;&#x1f3fb;\u200d\u2642\ufe0f in\u0161pir\u00e1cia na v\u00edkend:<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> #CibuloveKruzky  &#x1f468;\u200d&#x1f373;  bez vypr\u00e1\u017eania!<\/p>\n<p>videorecept na #MojeJedlo <i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> v spolupr\u00e1ci s <a title=\"facebook.com\/lidlslovensko\" href=\"https:\/\/www.facebook.com\/lidlslovensko\/\" target=\"_blank\" rel=\"noopener noreferrer\"> Lidl Slovensko<\/a><br \/>\np\u00edsan\u00fd recept + suroviny pod videom na youtube<br \/>\n#nebudkonzervatrebasivarit #javamvarim<\/p>\n<p><a href=\"https:\/\/youtu.be\/G6KN170ZSdc\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/youtu.be\/G6KN170ZSdc<\/a><\/p>\n<p><i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i>  postup:<\/p>\n<p>\u25cf  Cibu\u013eu zbav\u00edme kore\u0148ovej \u010dasti a o\u0161\u00fapeme prv\u00e9 dve vrstvy. Pokr\u00e1jame na pl\u00e1ty s hr\u00fabkou pribli\u017ene 1,5 cm, rozoberieme na kolieska a na 15 min\u00fat namo\u010d\u00edme do vody. Kr\u00fa\u017eky sa v\u010faka tomu bud\u00fa \u013eah\u0161ie oba\u013eova\u0165 a lep\u0161ie sa prepe\u010d\u00fa.<br \/>\n\u25cf  Priprav\u00edme si 3 misky. V prvej zmie\u0161ame hladk\u00fa m\u00faku, mlet\u00e9 \u010dierne korenie, \u0161tipku soli, mlet\u00fa papriku a su\u0161en\u00e9 oregano. V druhej miske vymie\u0161ame vaj\u00ed\u010dka s mliekom. Tretiu misku napln\u00edme str\u00fahankou. Cibu\u013eov\u00e9 kr\u00fa\u017eky postupne obal\u00edme vo v\u0161etk\u00fdch troch misk\u00e1ch do trojobalu a pouklad\u00e1me na plech potret\u00fd olivov\u00fdm olejom.<br \/>\n\u25cf  Povrch ulo\u017een\u00fdch k\u00faskov pred pe\u010den\u00edm e\u0161te pokrop\u00edme olivov\u00fdm olejom, ide\u00e1lne pomocou rozpra\u0161ova\u010da.<br \/>\n\u25cf  Pe\u010dieme v dvoch f\u00e1zach pri teplote 210\u00b0C. Po \u0161tvr\u0165hodine v\u0161etky k\u00fasky oto\u010d\u00edme, z\u00e1rove\u0148 tie\u017e pokrop\u00edme olejom a pe\u010dieme \u010fal\u0161\u00edch 12-15 min\u00fat<br \/>\n\u25cf  Pod\u00e1vame tepl\u00e9 s nasekanou petr\u017elenovou v\u0148a\u0165ou, pokvapkan\u00e9 citr\u00f3novou \u0161\u0165avou a s jogurtov\u00fdm dipom.<\/p>\n<p>\u25cf  Jogurtov\u00fd dip: do mix\u00e9ra vlo\u017e\u00edme jogurt,  posekan\u00fd cesnak, pokr\u00e1jan\u00e9 kysl\u00e9 uhorky, dijonsk\u00fa hor\u010dicu, \u0161tipku soli, 2 PL olivov\u00e9ho oleja, \u0161\u0165avu z polovice citr\u00f3na a \u0161tipku \u010dierneho korenia. Rozmixujeme. Skladujeme v chladni\u010dke a pri pod\u00e1van\u00ed dopln\u00edme e\u0161te mlet\u00fdm koren\u00edm. <\/p>\n<p><i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> suroviny:<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> cibu\u013ea (v\u00e4\u010d\u0161ia) 2 ks<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> hladk\u00e1 m\u00faka 100 g<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> mlet\u00e1 paprika 1 PL<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> su\u0161en\u00e9 oregano 1 \u010cL<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> vajce 2 ks<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> mlieko 30 ml<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> str\u00fahanka 150 g<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> olivov\u00fd olej 5 PL<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> citr\u00f3n 1 ks<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> smotanov\u00fd jogurt 200 ml<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> kysl\u00e1 uhorka 60 g<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> cesnak (str\u00fa\u010dik) 1 ks<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> dijonsk\u00e1 hor\u010dica 1 PL<br \/>\n<i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i> so\u013e, \u010dierne korenie, petr\u017elenov\u00e1 v\u0148a\u0165<\/p>\n<p>\u25cf porcie: 4<br \/>\n\u25cf \u010das pr\u00edpravy: 65 min<\/p>\n<p>&nbsp;<\/p>\n<p><center><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/G6KN170ZSdc\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/center><\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.facebook.com\/MRPYCO\/posts\/276224920543343\" target=\"_blank\" rel=\"noopener noreferrer\">facebook.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.instagram.com\/p\/CLOU-olD73-\/\" target=\"_blank\" rel=\"noopener noreferrer\">instagram.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.youtube.com\/channel\/UC-Fbe0qE8EWj_saej3t6V0A\" target=\"_blank\" rel=\"noopener noreferrer\">youtube.com\/channel\/UC-Fbe0qE8EWj_saej3t6V0A<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#x1f481;&#x1f3fb;\u200d\u2642\ufe0f in\u0161pir\u00e1cia na v\u00edkend: #CibuloveKruzky &#x1f468;\u200d&#x1f373; bez vypr\u00e1\u017eania! videorecept na #MojeJedlo v spolupr\u00e1ci s Lidl Slovensko p\u00edsan\u00fd recept + suroviny pod videom na youtube #nebudkonzervatrebasivarit #javamvarim https:\/\/youtu.be\/G6KN170ZSdc postup: \u25cf Cibu\u013eu zbav\u00edme kore\u0148ovej \u010dasti a o\u0161\u00fapeme prv\u00e9 dve vrstvy. Pokr\u00e1jame na pl\u00e1ty s hr\u00fabkou pribli\u017ene 1,5 cm, rozoberieme na kolieska a na 15 min\u00fat namo\u010d\u00edme do [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"quote","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11383","post","type-post","status-publish","format-quote","hentry","category-aktualne","post_format-post-format-quote"],"_links":{"self":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11383","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11383"}],"version-history":[{"count":1,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11383\/revisions"}],"predecessor-version":[{"id":11385,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/11383\/revisions\/11385"}],"wp:attachment":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11383"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11383"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11383"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}