{"id":11607,"date":"2021-07-24T08:56:40","date_gmt":"2021-07-24T07:56:40","guid":{"rendered":"http:\/\/martin-pyco-rausch-fans.sk\/?p=11607"},"modified":"2021-07-24T08:56:40","modified_gmt":"2021-07-24T07:56:40","slug":"videorecept-paradajkove-placky","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=11607","title":{"rendered":"Videorecept: Paradajkov\u00e9 placky"},"content":{"rendered":"

<\/i>🇬🇷 \u013eahk\u00e9 a \u0161\u0165avnat\u00e9 osvie\u017eenie z gr\u00e9ckych ostrovov:
\n#ParadajkovePlacky #TomatoKeftedes 🍅💦 <\/p>\n

videorecept na #MojeJedlo <\/i> v spolupr\u00e1ci s Lidl Slovensko<\/a>
\np\u00edsan\u00fd recept + suroviny pod videom na youtube
\n#nebudkonzervatrebasivarit #javamvarim #spolupraca
\nhttps:\/\/youtu.be\/IpnW2lLaRlk<\/a><\/p>\n

<\/i> postup:
\n\u25cf Paradajky pokr\u00e1jame na kocky a zmie\u0161ame s nasekanou cibu\u013eou, hrs\u0165ou posekanej m\u00e4ty a petr\u017elenovej v\u0148ate. Ochut\u00edme ly\u017ei\u010dkou soli, \u0161tipkou \u010dierneho korenia a zmes odlo\u017e\u00edme marinova\u0165 aspo\u0148 na polhodinu do chladni\u010dky.
\n\u25cf Do vychladenej zmesi vmie\u0161ame vy\u0161\u013eahan\u00e9 vaj\u00ed\u010dko, nadroben\u00fd syr feta a hladk\u00fa m\u00faku do ktorej vopred zamie\u0161ame aj str\u00fahanku a s\u00f3du bikarb\u00f3nu. Hotov\u00e9 cesto nech\u00e1me chv\u00ed\u013eu post\u00e1\u0165 pri izbovej teplote.
\n\u25cf Panvicu s nelepiv\u00fdm povrchom potrieme vrstvou olivov\u00e9ho oleja na ktorom opek\u00e1me placky. Na jeden kus sta\u010d\u00ed polievkov\u00e1 ly\u017eica cesta. Pe\u010dieme pri strednej intenzite, 2 a\u017e 3 min\u00faty z ka\u017edej strany. Postup opakujeme, k\u00fdm nespotrebujeme cesto.
\n\u25cf Pod\u00e1vame s jogurtom, olivami a najlep\u0161\u00edm doplnkom s\u00fa gr\u00e9cke tzatziky. <\/p>\n

TIP: Syr feta m\u00f4\u017eete aj vynecha\u0165, konzistenciu cesta to neovplyvn\u00ed a pridajte aj k\u00f4por alebo bazalku. V pr\u00edpade potreby pred pe\u010den\u00edm cesto upravte pridan\u00edm sypk\u00fdch surov\u00edn alebo naopak prilejte p\u00e1r ly\u017e\u00edc s\u00fdtenej miner\u00e1lky. <\/p>\n

<\/i> suroviny:
\n<\/i> paradajky 450 g
\n<\/i> \u010derven\u00e1 cibu\u013ea 180 g
\n<\/i> vajce 1 ks
\n<\/i> hladk\u00e1 m\u00faka 70 g
\n<\/i> str\u00fahanka 40 g
\n<\/i> s\u00f3da bikarb\u00f3na 1\/2 PL
\n<\/i> syr feta 50 g
\n<\/i> so\u013e, \u010dierne korenie, olivov\u00fd olej
\n<\/i> petr\u017elenov\u00e1 v\u0148a\u0165, \u010derstv\u00e1 m\u00e4ta<\/p>\n

\u25cf porcie: cca 18 men\u0161\u00edch placiek (3 -4 porcie)
\n\u25cf \u010das pr\u00edpravy: 50 min (vr\u00e1tane chladenia)
\n <\/p>\n