{"id":15781,"date":"2026-04-18T21:00:04","date_gmt":"2026-04-18T20:00:04","guid":{"rendered":"http:\/\/martin-pyco-rausch-fans.sk\/?p=15781"},"modified":"2026-04-18T21:00:04","modified_gmt":"2026-04-18T20:00:04","slug":"mrkvovy-kolac","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=15781","title":{"rendered":"Mrkvov\u00fd kol\u00e1\u010d :)"},"content":{"rendered":"<blockquote><p> ulo\u017e recept: MRKVOV\u00dd KOL\u00c1\u010c &#x1F955;<br \/>\n&#x1F449; ovsen\u00e9 vlo\u010dky (220 g), s\u00f3du bikarb\u00f3nu (8 g), trstinov\u00fd cukor (130 g), mlet\u00fa \u0161koricu (1 \u010cL), su\u0161en\u00fd z\u00e1zvor (1 \u010cL) a pomlet\u00e9 klin\u010deky (3 ks) vlo\u017e do mix\u00e9ra a nieko\u013eko kr\u00e1t n\u00e1razovo premixuj aby sa suroviny spojili a \u010das\u0165 vlo\u010diek sa rozmixovala.<br \/>\n&#x1F449; \u017e\u013atky (3 ks), kef\u00edr (130 ml) a rastlinn\u00fd olej (100 ml) zmie\u0161aj. Do tekutej zmesi zapracuj sypk\u00fa. Z\u013eahka vmie\u0161aj postr\u00fahan\u00fa mrkvu (250 g) a nakoniec sneh z vy\u0161\u013eahan\u00fdch bielkov (3 ks) so \u0161tipkou soli.<br \/>\n&#x1F449;cesto vylej do tortovej formy (priemer 23 cm) vystlanej naolejovan\u00fdm papierom na pe\u010denie. Pe\u010d 35-40 min\u00fat v r\u00fare vyhriatej na 180 \u00b0C.<br \/>\n&#x1F449; po upe\u010den\u00ed nechaj vychladn\u00fa\u0165. Kol\u00e1\u010d potri vymie\u0161anou zmesou ara\u0161idov\u00e9ho masla, medu a p\u00e1r ly\u017e\u00edc hor\u00facej vody, pr\u00edpadne len ka\u017ed\u00fa porciu ozdob ly\u017eicou hust\u00e9ho jogurtu gr\u00e9ckeho typu, posyp k\u00faskami orechov.<br \/>\n&#x1F449;10% z\u013eavu na multifunk\u010dn\u00fd mix\u00e9r LUCA od Klarstein z videa dostane\u0161  najbli\u017e\u0161\u00edch 7 dn\u00ed s k\u00f3dom &#x2728; PYCO10 &#x2728;plat\u00ed na cel\u00fd sortiment v eshope  <a title=\"facebook.com\/Klarstein.SlovenskaRepublika\"href=\"https:\/\/www.facebook.com\/Klarstein.SlovenskaRepublika\" target=\"_blank\" rel=\"noopener noreferrer\">KLARSTEIN<\/a><br \/>\n #Spolupraca #TrebaSiVarit  #Klarstein<\/p>\n<p>&nbsp;<\/p>\n<p><center><a title=\"facebook.com\/mrpyco\" <center><a title=\"facebook.com\/mrpyco\" href=\"https:\/\/www.facebook.com\/reel\/1507995404392714\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"\" src=\"https:\/\/martin-pyco-rausch-fans.sk\/wp\/clanky12\/mrkvovy-kolac.jpg\" alt=\"\" border=\"0\"><\/a><\/center><\/p><\/blockquote>\n<p><a href=\"https:\/\/www.facebook.com\/MRPYCO\/\" target=\"_blank\" rel=\"noopener noreferrer\">facebook.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.instagram.com\/mrpyco\/reel\/DXQx1WSMAhF\/\" target=\"_blank\" rel=\"noopener noreferrer\">instagram.com\/mrpyco<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>ulo\u017e recept: MRKVOV\u00dd KOL\u00c1\u010c &#x1F955; &#x1F449; ovsen\u00e9 vlo\u010dky (220 g), s\u00f3du bikarb\u00f3nu (8 g), trstinov\u00fd cukor (130 g), mlet\u00fa \u0161koricu (1 \u010cL), su\u0161en\u00fd z\u00e1zvor (1 \u010cL) a pomlet\u00e9 klin\u010deky (3 ks) vlo\u017e do mix\u00e9ra a nieko\u013eko kr\u00e1t n\u00e1razovo premixuj aby sa suroviny spojili a \u010das\u0165 vlo\u010diek sa rozmixovala. &#x1F449; \u017e\u013atky (3 ks), kef\u00edr (130 ml) [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15781","post","type-post","status-publish","format-standard","hentry","category-aktualne"],"_links":{"self":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15781"}],"version-history":[{"count":1,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15781\/revisions"}],"predecessor-version":[{"id":15782,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15781\/revisions\/15782"}],"wp:attachment":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}