{"id":15844,"date":"2026-05-07T21:00:07","date_gmt":"2026-05-07T20:00:07","guid":{"rendered":"https:\/\/martin-pyco-rausch-fans.sk\/?p=15844"},"modified":"2026-05-07T21:02:05","modified_gmt":"2026-05-07T20:02:05","slug":"suroviny-k-sobotnajsiemu-receptu-57","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=15844","title":{"rendered":"Suroviny k sobot\u0148aj\u0161iemu receptu"},"content":{"rendered":"<blockquote><p> upe\u010d si so mnou cez v\u00edkend &#x1F449;  \u0160PEN\u00c1TOV\u00c9 TA\u0160TI\u010cKY  &#x1F449; videopostup V SOBOTU<br \/>\n&#x1f481;&#x1f3fb;&#8205;&#9794;&#65039; potrebova\u0165 bude\u0161 <i class=\" fa fa-square-o \" style=\"color:#f7f7f7;\"><\/i>: tenk\u00e9 f\u00edlo cesto (1 balenie), mrazen\u00fd \u0161pen\u00e1t 250 g, ricotta 120 g, parmez\u00e1n 70 g, cesnak 3 ks, jarn\u00e9 cibu\u013eky 3 ks, vajce 1 ks, olivov\u00fd olej 5 PL<br \/>\n&#x1F449; presn\u00fd postup s videom tu n\u00e1jde\u0161 v sobotu<br \/>\n  #TrebaSiVarit <\/p>\n<p>&nbsp;<\/p>\n<p><center><a title=\"facebook.com\/mrpyco\" <center><a title=\"facebook.com\/mrpyco\" href=\"https:\/\/www.facebook.com\/MRPYCO\/posts\/pfbid0f1D4jFUwTF6k8u4sSv29sfJHsx8DQniLsTA6JB2UVyXTrAfqWywgHXdy7NsK7SHl\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"\" src=\"https:\/\/martin-pyco-rausch-fans.sk\/wp\/clanky12\/suroviny-spenatove-tasticky.jpg\" alt=\"\" border=\"0\"><\/a><\/center><\/p><\/blockquote>\n<p><a href=\"https:\/\/www.facebook.com\/MRPYCO\/\" target=\"_blank\" rel=\"noopener noreferrer\">facebook.com\/mrpyco<\/a><br \/>\n<a href=\"https:\/\/www.instagram.com\/mrpyco\/p\/DYC3_2YDbD9\/\" target=\"_blank\" rel=\"noopener noreferrer\">instagram.com\/mrpyco<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>upe\u010d si so mnou cez v\u00edkend &#x1F449; \u0160PEN\u00c1TOV\u00c9 TA\u0160TI\u010cKY &#x1F449; videopostup V SOBOTU &#x1f481;&#x1f3fb;&#8205;&#9794;&#65039; potrebova\u0165 bude\u0161 : tenk\u00e9 f\u00edlo cesto (1 balenie), mrazen\u00fd \u0161pen\u00e1t 250 g, ricotta 120 g, parmez\u00e1n 70 g, cesnak 3 ks, jarn\u00e9 cibu\u013eky 3 ks, vajce 1 ks, olivov\u00fd olej 5 PL &#x1F449; presn\u00fd postup s videom tu n\u00e1jde\u0161 v sobotu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15844","post","type-post","status-publish","format-standard","hentry","category-aktualne"],"_links":{"self":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15844","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15844"}],"version-history":[{"count":2,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15844\/revisions"}],"predecessor-version":[{"id":15846,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15844\/revisions\/15846"}],"wp:attachment":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15844"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15844"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15844"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}