{"id":15865,"date":"2026-06-04T21:00:04","date_gmt":"2026-06-04T20:00:04","guid":{"rendered":"https:\/\/martin-pyco-rausch-fans.sk\/?p=15865"},"modified":"2026-06-13T21:02:57","modified_gmt":"2026-06-13T20:02:57","slug":"cuketovy-krem","status":"publish","type":"post","link":"https:\/\/martin-pyco-rausch-fans.sk\/?p=15865","title":{"rendered":"Cuketov\u00fd kr\u00e9m :)"},"content":{"rendered":"

ulo\u017e recept: 👨‍🍳 CUKETOV\u00dd KR\u00c9M 🥣
\n👉najv\u00e4\u010d\u0161iu z cukiet (celkom 1 kg) postr\u00fahaj na dlh\u00e9 \u0161pagety, oso\u013e a odlo\u017e bokom.
\n👉na olivovom oleji (5 PL) ope\u010d pokr\u00e1jan\u00fa jarn\u00fa cibu\u013eku (3 ks), pl\u00e1tky cesnaku (3 str\u00fa\u010diky) a stonky tymianu (3 ks).
\n👉po 3 min\u00fatach podlej such\u00fdm bielym v\u00ednom (80 ml), zredukuj a pridaj \u0161tipku \u010dierneho korenia, pokr\u00e1jan\u00fd stopkov\u00fd zeler (300 g), k\u00fasky zemiakov (300 g) a zvy\u0161ok pokr\u00e1jan\u00fdch cukiet. Premie\u0161aj, ope\u010d, zalej vodou (1 300 ml) a pod pokrievkou pri miernej intenzite var 25-30 min\u00fat.
\n👉do uvarenej polievky pridaj so\u013e pod\u013ea potreby, l\u00edstky \u010derstvej m\u00e4ty (3 stonky) a d\u00f4kladne rozmixuj. Prilej s\u013eaha\u010dkov\u00fa smotanu (200 ml), mie\u0161aj a pomaly op\u00e4\u0165 prevar. Nechaj aspo\u0148 polhodinu po dovaren\u00ed post\u00e1\u0165.
\n👉 z odlo\u017eenej cukety vytla\u010d vodu, zmie\u0161aj s ly\u017eicou hladkej m\u00faky a ly\u017eicou kukuri\u010dn\u00e9ho \u0161krobu, pridaj ly\u017eicu sezamu a ope\u010d (1 PL) obojstranne na panvici s olivov\u00fdm olejom (1 PL). Placky vlo\u017e do porcie a pridaj aj trochu olivov\u00e9ho oleja, bylinky, \u010dierne alebo \u010derven\u00e9 korenie<\/p>\n

🍽 8 ⏱ 45 MIN <\/i>SUROVINY:
\n<\/i>K-Bio cuketa 1 kg
\n<\/i>jarn\u00e9 cibu\u013eky 3 ks
\n<\/i>K-Bio stopkov\u00fd zeler 300 g
\n<\/i>zemiak 300 g
\n<\/i>str\u00fa\u010diky cesnaku 3 ks
\n<\/i>olivov\u00fd olej 6 PL
\n<\/i>such\u00e9 biele v\u00edno 80 ml
\n<\/i>stonky \u010derstv\u00e9ho tymianu 3 ks
\n<\/i>K-Bio stonky \u010derstvej m\u00e4ty 3 ks
\n<\/i>smotana na \u0161\u013eahanie 200 ml
\n<\/i>hladk\u00e1 m\u00faka 1 PL
\n<\/i>kukuri\u010dn\u00fd \u0161krob 1 PL
\n<\/i>sezam 1 PL
\n<\/i>so\u013e, \u010dierne\/\u010derven\u00e9 korenie 👉 v\u0161etky suroviny n\u00e1jde\u0161 v Kaufland Slovensk\u00e1 republika<\/a> <\/p>\n

#kbio #kauflandslovensko #Spolupraca #TrebaSiVarit<\/p>\n

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facebook.com\/mrpyco<\/a>
\ninstagram.com\/mrpyco<\/a><\/p>\n

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\/UPDATE\/<\/p>\n

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CUKETOV\u00dd KR\u00c9M 🥣 alebo osvie\u017euj\u00faca polievka s mini plackami 👉 videorecept vo v\u010deraj\u0161om videopr\u00edspevku
\n💁🏻‍♂️ ochutnaj kr\u00e9m s jemnou chu\u0165ou cukety a n\u00e1dychom m\u00e4ty, ktor\u00fd po\u010das leta osvie\u017ei aj nastudeno
\n👉 do porcie pridaj po\u0161\u00edrovan\u00e9 vaj\u00ed\u010dko, nadrven\u00fa fetu, ly\u017eicu jogurtu alebo str\u00fahan\u00fd tvrd\u00fd syr.
\n👉 pozri v\u010deraj\u0161ie video \/predo\u0161l\u00fd pr\u00edspevok\/ s cel\u00fdm postupom
\n #TrebaSiVarit<\/p>\n

 <\/p>\n

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facebook.com\/mrpyco<\/a>
\ninstagram.com\/mrpyco<\/a><\/p>\n

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\/UPDATE\/<\/p>\n

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Cuketa je mimoriadne frekventovan\u00e1 surovina 💚, to vid\u00ed\u0161 vo vide\u00e1ch, knih\u00e1ch aj na blogu.
\n🆕Najnov\u0161\u00ed pr\u00edrastok je recept na 🥣cuketov\u00fd kr\u00e9m aj s mal\u00fdmi plackami z cuketov\u00fdch \u0161pagiet.
\n👉Recept n\u00e1jde\u0161 v poslednom video poste 🙋🏻‍♂️ cheers! #TrebaSiVari\u0165<\/p>\n

 <\/p>\n

\"\"<\/a><\/center><\/p><\/blockquote>\n

facebook.com\/mrpyco<\/a>
\ninstagram.com\/mrpyco<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

ulo\u017e recept: 👨‍🍳 CUKETOV\u00dd KR\u00c9M 🥣 👉najv\u00e4\u010d\u0161iu z cukiet (celkom 1 kg) postr\u00fahaj na dlh\u00e9 \u0161pagety, oso\u013e a odlo\u017e bokom. 👉na olivovom oleji (5 PL) ope\u010d pokr\u00e1jan\u00fa jarn\u00fa cibu\u013eku (3 ks), pl\u00e1tky cesnaku (3 str\u00fa\u010diky) a stonky tymianu (3 ks). 👉po 3 min\u00fatach podlej such\u00fdm bielym v\u00ednom (80 ml), zredukuj a pridaj \u0161tipku \u010dierneho korenia, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15865","post","type-post","status-publish","format-standard","hentry","category-aktualne"],"_links":{"self":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15865","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15865"}],"version-history":[{"count":4,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15865\/revisions"}],"predecessor-version":[{"id":15909,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=\/wp\/v2\/posts\/15865\/revisions\/15909"}],"wp:attachment":[{"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15865"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15865"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/martin-pyco-rausch-fans.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15865"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}